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Food Craft Institute, Mysuru

Hunar Se Rozgar Tak (HSRT)

Creating employable skills amongst youth through Ministry of Tourism initiatives

About the HSRT Initiative

The Ministry of Tourism launched a special initiative called Hunar Se Rozgar Tak (HSRT) in the year 2009-10 for creation of employable skills amongst youth. The initiative is fully funded by the Ministry of Tourism.

The features common to the training programmes under the HSRT are: the trainees should be in the age group of 18-28 years; each training programme is of short duration – 6 to 8 weeks; and no fees chargeable to the trainee.

Implementation & Framework

The HSRT initiative is being implemented through expert institutions including the Indian Institute of Tourism and Travel Management, Institutes of Hotel Management, Food Craft Institutes and India Tourism Development Corporation. The State Governments/Union Territory Administrations have also been authorised to implement the initiative through Institutes selected by them for purpose. It is also mandatory for certain star-classified hotels to train a prescribed minimum number of persons.

The HSRT initiative is being implemented as part of the Ministry of Tourism’s Scheme namely Capacity Building for Service Providers (CBSP).